Malic acid 1 kg
Malic acid 1 kg
Malic acid is a natural acid also used as a food additive (E 296).
Used in winemaking, it is a good pH regulator.
It imperceptibly alters the wine's composition because it is an acid already present in the must.
Since its salts are highly soluble, it is used directly in the solution to be treated without creating aqueous solutions.
When added to the compound, it gives an increase in acidity relative to the amount used.
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