Lactic acid (1 kg)
Lactic acid (1 kg)
80% lactic acid.
Normally used in wine and beer as an acidity regulator, it is also useful as a preservative and in various food products such as bread, pastries, sauces, jams and marmalades, soft drinks, etc.
Compliance with standards: Reg. 606/2009 EC - Codex OVI (oenology) Dir. 2008/84/EC - Reg. EC 231/2012 (food additives) product approved for the production of organic wine (Reg. EC 203/2012). Restrictions on use: acidification of wines according to the provisions of Articles 11 and 13 of Regulation (EC) 606/2009.
Packaging: 1 kg
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
Shipping Information
Use this text to answer questions in as much detail as possible for your customers.
Customer Support
Use this text to answer questions in as much detail as possible for your customers.
FAQ’s
Use this text to answer questions in as much detail as possible for your customers.
Contact Us
Use this text to answer questions in as much detail as possible for your customers.